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Monday, 30 June 2014
The Weekend Kitchen
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This weekend we took a friend of ours and his kids (aged 4 and 6) camping. It was the first time camping for the kids so we kept it to just...
2 comments:
Thursday, 26 June 2014
Thanks Freezer 2 - We Appreciate The Meat You Give To Us
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Today we say farewell to our beef cow "Freezer 2". Freezer 2 It is a sad day on the farm because even though she has been ra...
5 comments:
Wednesday, 25 June 2014
Make Your Own Harissa
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Harissa is a popular middle eastern condiment and in Morocco they use both a spicy variety, which is this one, and a milder variety using re...
Tuesday, 24 June 2014
A Moroccan Feast
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Recently we had some friends visit us for lunch and I decided I would cook up a Moroccan inspired lunch for us. We had Spiced Chickpeas, Ca...
2 comments:
Monday, 23 June 2014
The Weekend Kitchen
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The weather was lovely over the weekend and this meant time was spent outside rather than in. Saturday morning was spent doing a fundraisin...
2 comments:
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