Thursday, 17 November 2011

Baking Bonanza

Well  I must admit I got a stack done in the kitchen yesterday.

I made....

A quiche with some rainbow silverbeet from the garden.  It will be too hot for it soon, and will get fed to the chooks, so I will try and get just a few more meals from it.  I also used the last few leeks from the garden instead of onions and one of my fresh garlic bulbs from my recent harvest, and boy do they pack a punch.

Self Crusting Quiche

The last of the leeks
Some scones to use up the 1/ carton of cream in the fridge

A banana cake made with some very brown bananas that have been in the freezer for ages.  The cake itself has gone back in the freezer for another time when I haven't baked.  And some beetroot and chocolate muffins that have lasted all of one day.

Beetroot and Chocolate Muffins and Banana Cake
Finally a couple of loaves of sourdough baked before dinner and then a Pork Curry for dinner, sorry no photos of that, but I will post the recipes for the Muffins and curry tomorrow.  I cannot provide the quiche recipe as I just make it up as I go along, one day I might weigh things as I go.


  1. You baking looks great! I find that the silver beet survives over summer under shade cloth, I can pretty much grow it year-round if I'm organised enough with replacement seedlings for when it gets too old.

  2. It all looks so yummy Fiona! A hot day for cooking too.... at least with some in the freezer it will come in handy later. cheers Wendy

  3. gosh you were busy - I have lots of things on my list, but the days just go by and the list gets longer, not shorter...


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