I made....
A quiche with some rainbow silverbeet from the garden. It will be too hot for it soon, and will get fed to the chooks, so I will try and get just a few more meals from it. I also used the last few leeks from the garden instead of onions and one of my fresh garlic bulbs from my recent harvest, and boy do they pack a punch.
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| Self Crusting Quiche |
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| The last of the leeks |
A banana cake made with some very brown bananas that have been in the freezer for ages. The cake itself has gone back in the freezer for another time when I haven't baked. And some beetroot and chocolate muffins that have lasted all of one day.
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| Beetroot and Chocolate Muffins and Banana Cake |
You baking looks great! I find that the silver beet survives over summer under shade cloth, I can pretty much grow it year-round if I'm organised enough with replacement seedlings for when it gets too old.
ReplyDeleteIt all looks so yummy Fiona! A hot day for cooking too.... at least with some in the freezer it will come in handy later. cheers Wendy
ReplyDeletegosh you were busy - I have lots of things on my list, but the days just go by and the list gets longer, not shorter...
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